Darjeeling tea

Hazelnut-like, herbal, spinachy, and birch-fresh Darjeeling First Flush from the first harvest. Brewing: 90 °C, 2.5 minutes. FI-EKO-201

This spring’s first-harvest Darjeeling First Flush tea enchants with its floral and fruity notes. Hand-picked young buds create a delicate, nectar-like flavor, resulting in a fresh and aromatic cup. Brewing: 95 °C for 2 minutes FI-EKO-201

A full-bodied summer-picked tea with a hint of plum and a deep flavor, grown at the high-altitude Puttabong tea estate. Brewing instructions: 90 °C for 2 minutes.